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Chouette small restaurant where we went with good cuts in the magazine 'Flair' (a menu purchased, the other free). The menu was 50 € per person and included a slice of terrine to accompany the aperiod; being not included (all at €8 per card). Then there was an entrance, a dish and a dessert (trio de mousses). The white wine at 36€ the bottle was of very good quality! For two, the addition was a little less than BC 10... View all feedback.
Chouette small restaurant where we went with good cuts in the magazine 'Flair' (a menu purchased, the other free). The menu was 50 € per person and included a slice of terrine to accompany the aperiod; being not included (all at €8 per card). Then there was an entrance, a dish and a dessert (trio de mousses). The white wine at 36€ the bottle was of very good quality! For two, the addition was a little less than BC 100€. Without the good one, I would have found it a little expensive! The frame is nice and the boss and his daughter, quite nice.
A restaurant shared if you have time But which is delicious as always to recommend
It's very good, but not professional staff generates in my opinion delay and waiting. On a very pleasant terrace.
Super découverte ce lundi midi, lors des Resto days.
Cosi and family. We feel good and eat well in quality and quantity
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