What Pascal Ockfen likes about L' Epicurien:
Very beautiful building, impeccable welcome and service. Good cooking without frills and going to the essentials. We recommend the monkfish tournedos with serrano as well as the scallops flambéed with cognac... a delight for the taste buds! Good address on the holiday route. View all feedback.

Joseline
16.08.2024 - 13:46
Aurelie
16.08.2024 - 13:46
Pascal
16.08.2024 - 13:46
Jean
16.08.2024 - 13:46
christine
16.08.2024 - 13:46

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