Kegelbahn Fiskina - Fischen

Terrace, Steak, Salad
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Kegelbahn Fiskina

Kegelbahn Fiskina
4.2 / 5 (269 reviews)

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Last update: 30.04.2026 from: Peter

Reservation request for Kegelbahn Fiskina

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★ 4.2 / 5 from 269 reviews

Wir waren mit einer Gruppe unterwegs. Draussen kann man in mehreren Terassenabschnitten essen. Das Restaurant ist Kurhaus angeschlossen.

Waren zum Abendessen dort nette Atmosphäre. Essen war gut hatten Rumpsteak mit Bratkartoffeln war in Ordnung. Geschmacklich sehr gut. Bratkartoffeln waren ein wenig zu knusprig und fettig. Naja hatte Medium bestellt war aber eher durch. Spaghetti mit Pfifferlingen war sehr lecker. Ist Empfehlenswert.

Tolle, knusprige Alpenforelle mit Kartoffelsalat. Nix zu meckern. Lachs mit Salat kommt eher daher wie Salat mit Räucherlachs. Aber trotzdem lecker. Flotter, fähiger Service draußen auf der schönen Terrasse am Wasser. Ich war sofort entspannt.

peter-sielje-4
21.05.2026

UPDATE: but came back again because everything in town was reserved Unfortunately, the same problem as the first visit, so only 1 star even that is too much! Cordon Bleu and the salad “The Vegan|in” with MANGO were ordered. After what felt like 5 minutes, the dishes arrived: the Cordon Bleu, as described in the reviews, was not fresh from the pan .. no roasted aromas, the breading was not crispy, the ham and cheese were not hot .. probably came from the oven or something similar. come. The salad was the crowning glory .. the ingredients were carelessly slapped onto the plate .. lots of lettuce to fill the plate .. carrot and radish from the can (very sour in taste and both shaved to the same millimeter , 2 3 thin slices of cucumber and, to top it off, the mango diced on the edge of the plate unfortunately only frozen! still very cold, glassy and hardly any mango taste for 15.90€ .. an unparalleled impudence! Waitress Sandra weighed everything down, everything was fresh ingredients and everything was always freshly prepared

peter-sielje-elephan
25.04.2026

UPDATE: but came back again because everything in town was reserved Unfortunately, the same problem as the first visit, so only 1 star even that is too much! Cordon Bleu and the salad “The Vegan|in” with MANGO were ordered. After what felt like 5 minutes, the dishes arrived: the Cordon Bleu, as described in the reviews, was not fresh from the pan .. no roasted aromas, the breading was not crispy, the ham and cheese were not hot .. probably came from the oven or something similar. come. The salad was the crowning glory .. the ingredients were carelessly slapped onto the plate .. lots of lettuce to fill the plate .. carrot and radish from the can (very sour in taste and both shaved to the same millimeter , 2 3 thin slices of cucumber and, to top it off, the mango diced on the edge of the plate unfortunately only frozen! still very cold, glassy and hardly any mango taste for 15.90€ .. an unparalleled impudence! Waitress Sandra weighed everything down, everything was fresh ingredients and everything was always freshly prepared

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