Menu - Parione
Menu
Here you will find the menu of Parione in Firenze. Currently there are 80 courses and drinks on the menu.
Food Images
Menu
Antipasti
Carpaccio Di Zucchine E Melanzane Con Scamorza Affumicata Mozzarella Di Bufala Campana Con Pomodori Camone E Olio Extra Vergine D’oliva Gamberoni A Farfalla Con Fagioli Bianchi E Filetto Di PomodoroContorni
Sauteed Spinach
Zucchine TrifolateDessert
Cantuccini E Vin SantoSecondi
Cinghiale In Umido Alla Maremmana Con PolentaSecondi Piatti - Menù Tartufo Nero Pregiato (Fino Ad Aprile)
Uova Al Tartufo NeroStarters
Salame Pere E Pecorino Toscano Tipico Tradizionale Di Cinta Senese Con Crostini Di Fegatino E Sott'oli MistiI Nostri ‘Ontorni
Fagioli All’ OlioPrimi Piatti (Pasta Fresca Fatta In Casa)
Maccheroncetti Con Doppia Mozzarella, Pomodoro E Basilico Tagliatelle Al Ragu’ Fiorentino Tagliatelle Di Pasta Fresca Al Sugo Di Cinghiale Mezzelune Di Ricotta E Spinaci Con Fonduta Di Parmigiano E Salvia Pici All’aglione Con Scaglie Di Pecorino, Rigatino Affumicato E Pomodorino Pachino Risotto Ai Gamberi Con Bisque Di Crostacei Gnocchi Di Patate Allo Zabaione Di Parmigiano Con Tartufo NeroSecondi Piatti
Brasato Di Guancialino Di Vitello Con Pure’ Di Patate Branzino Dorato Al Forno Con Verdure , Fior Di Capperi E Olive Taggiasche Bistecchina Di Vitella Alla Griglia Con Patate Al Forno Ossobuco Di Vitella New Style Con Riso Venere Bistecca Alla “Fiorentina” Con Patate Croccanti (Per 2 PersoneGran Selezioni Di Formaggi
Gran Selezioni Di FormaggiDolci
Il Cheesecake Classico Con Crema Di Fragole Il Cuore Di Cioccolato Caldo Tiramisu’ Del Parione Mousse Di Yogurt Con Salsa Ai Frutti Di Bosco Freschi Mattonella Di Cioccolata Aromatizzata Al Rum Con Ginger
Feedback
Highly recommend.
Our favorite meal so far in Italy. Absolutely charming ambiance and beautiful decorations. Felt like a warm hug. The owner is very kind and welcoming. Our server was amazing. She was charming, kind, knowledgeable and so sweet. She was patient with us and her english was great. She was also helping us with our Italian. I’m glad we had a reservation because this place was very busy. And we know why! As far as food: the shrimp and white bean app was delicious and the crostini di fegatini (pate with rustic bread and antipasti) was outstanding. Other highlights (everything was a highlight) the shrimp risotto, the veal cheek with mashed potatoes, occobucco (veal shank) with black rice was mouth-watering. We are not big dessert people but we decided to order some and we were so happy we did! Cheesecake was the best we have ever had, dark chocolate heart was delicious and the yogurt mousse with berry sauce…wowza. We had lemoncello shots after and we all decided it was a perfect Italian meal.
