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Contribute Feedback What Danthon Basile likes about Savini White Bistrot:
Here you are the authentyc truffle paraadise. the quality is excellent and the Chef add a little salt to not spoil the taste. A special praise goes to the tartare covedùred by truffle. ... Woooow Pierluigi Zagni View all feedback.
What Guendalina Lombardi doesn't like about Savini White Bistrot:
Now I understand why they close almost everywhere. in the morning you have to be ready. fast. Do not answer that they have to wait 2 minutes because there is no one on the switch. plus the prices are high and the salty part completely tasteless. View all feedback.
Truffles are there specialty! And they do it well, very well! Be it a pasta or a simple panini, it is always good. Simple, but very good!
Here you are the authentyc truffle paraadise. the quality is excellent and the Chef add a little salt to not spoil the taste. A special praise goes to the tartare covedùred by truffle. ... Woooow Pierluigi Zagni
Ottimo pinsa buonissima e dolci super Personale gentile e molto !
One of the best places in fegeline valdarno
Great full and helpful staff I had a cappuccino. good. and very fairer price. large space