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Contribute Feedback What Jim Small likes about Gilvenbank:
We were out for a family meal last week...couldnt fault the food the service or the staff...young waitress called sky really stood out too.....was an excellent night View all feedback.
What Tessie07 doesn't like about Gilvenbank:
Been here often but tonight was awful. Food was less than average and if it wasn’t for the Eat Out scheme I would have said but it seemed rude when it was half price. Favourite is usually salad but no option on the restricted Covid... View all feedback.
We stayed at this restaurant for a long weekend while it was undergoing renovations, which did not cause any issues. The bed in our supreme deluxe room was incredibly large and comfortable, allowing us to sleep soundly. Although there was some mold in the bathroom, crumbs in the bedside drawer, and cobwebs on the ceiling, these were minor inconveniences. The lack of in-room drinking facilities was initially a concern, but this was eventually resolved. Breakfast was served from 8-9 on weekends and from 7-8 on weekdays, which was a bit early for us, especially while on vacation. The staff, particularly the bar manager Evlin, were friendly and polite. The atmosphere was pleasant with great service from Evlin and her helper. The only suggestion for improvement would be to change the direction of the front spotlight, as it caused confusion during the early morning hours.
The mattresses have a springy feel, but the breakfast is only okay. Erin and Logan, the staff, are incredibly helpful and top-notch people to have working for the company. They deserve a pay raise of 100.
I would rate the restaurant a 3 overall, but when we arrived, it was freezing cold! We turned on the heater, but it felt like it was struggling to blow out hot air. We decided to leave and get dinner elsewhere, hoping it would be warmer when we returned. Unfortunately, we were very disappointed in the end.
Plenty of parking, great food, really friendly staff.
Visited here for lunch. 1st class food and excellent service
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