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Saturday night we find ourselves by chance in this country is we find this tavern we sit in the dehor and of a beautiful surprise we have dinner very traditional dishes, to lick the mustache the staff very kind View all feedback.
What james rodriguez doesn't like about Hosteria Numero 1000:
waitresses walk with an impressive speed. very uncomfortable chairs i was a lil hungry before entering, and starving when i left the Hosteria air conditioning to find a safe place in the endless summer View all feedback.
The food was delicious, everything home made and had a very good quality. Staff was very friendly too
Waitresses walk with an impressive speed. very uncomfortable chairs i was a lil hungry before entering, and starving when i left the Hosteria air conditioning to find a safe place in the endless summer
Cozy place adjacent to the Duomo. Tasty and plentiful dishes. Fast and courteous service. I recommend the typical Parma platter full of cold cuts and superlative Parmesan, and as usual, don 't miss the delicious fried rorta basket. Also delicious are the fried polenta with gorgonzola and the millefeuille of gorgonzola. The first course of ravioli with taleggio cheese with crispy bacon was exquisite. And finally a very generous portion of setteveli cake with generous layers of chocolate and cream. And finally ... last but not least the unforgettable background music. More or less hard rock songs from the 80s/90s. In short, a unique experience to be repeated absolutely. I will not fail to make new stops for refreshments at the tavern number 1000 in Fidenza.
Italy to discover; a minute from the village, in the shadow of the bell tower of the cathedral of fidenza we found cordial welcome to sisters of mixed sliced, fried cake and gardener dream, tortelli with vegetables and ricotta, ganassini with polenta, tiramisù and wine passito. a good lambrusco of the house has watered the dishes. this is Italy to discover.
I looked for a trattoria based on the ratings found on google maps and confirm those positive. availability and courtesy, also on menu changes or information on dishes, to be reported positively. the dishes of Emilian tradition are there and are very good. excellent lambrusco and good fried dumpling. The environment is nice. All this allowed us to have a nice evening.