Reviews
What Jānis S likes about Malga Zanga:
We stayed in Malga Zanga one week and it was the best vocation we ever had! We suggest to try all plates made by chef Andrea who prepared every evening delicious local food, polenta with melted cheese and mushrooms, home made pasta- tagliatelle with tomatoes, grilled meat, and fabulous pan a cotta made from fresh milk!!! Crostata, home made!!! Our family suggest to everyone try this experience! As an extra we tried a... View all feedback.
Reviews from various websites
Panorama mozzafiato. Purtroppo in alcuni punti la strada per arrivarci diventa impegnativa, si fa' stretta e dissestata. Il panorama all'arrivo è mozzafiato, ci...
read moreSiamo stati in questo posto di puro relax e abbiamo approfittato per cenare. La camera era impeccabile, pulita e silenziosa. La posizione è ben isolata dal caos...
read moreWe stayed in Malga Zanga one week and it was the best vocation we ever had! We suggest to try all plates made by chef Andrea who prepared every evening deliciou...
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