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Contribute Feedback What Joel Odermatt likes about Le Borgia:
very good reception, very pro service for lunch. The beet salad was good and cool, the extra creamy polenta (c is rarely the case in this type of restaurant.) the lunch menu with a dish and a dish is less than 14 €. I rediscovered this restaurant! View all feedback.
What Džilda Liucina doesn't like about Le Borgia:
I went there a very first time 1 or 2 years ago. It was excellent: good food, good wine, good service. but a little expensive. I tried to go back there three times, in vain. either close while I was in the opening hours, or the kitchen was closed before the hour, for lack of a customer, or for a breakdown of food (a Friday evening more!!! closed on Saturday.) average welcome. frankly for an establishment like this, I... View all feedback.
Very good pizzeria with a very good team. The dough is well made and the products are quality. I recommend.
My God, what a disappointment! But where is the Borgia of our youth: hearty, delicious, friendly... Today nothing is good, the decor is completely outdated and the atmosphere is industrial... This without mentioning catastrophic service/cuisine, the pinnacle? 4 tables occupied on the terrace at 1:30 p.m. (for a good 30 tables possible). Two pizzas: 40 minutes wait. Clearly, as long as things don't change radically, I'll never set foot there again...
Arrival at 8:20 p.m. served at 9:09 p.m. just a simple starter.... 10:23 p.m. I finally have my dish. The waitress bad chewing gum all the way.....and I'm not talking about the rest!!!!! Never again
Very good place, the pizzas are delicious and the staff are very friendly
At noon very long waiting time. When ordering we were offered a green salad, result 6chf per salad with industrial sauce... with my colleagues we will not go back.
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