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First experience at a home restaurant and I must say it was very pleasant. We were greeted almost affectionately by the owners who dedicated us the utmost attention. Friendly people who put all the passion in their kitchen. We ate divinely based on fish after calling and agreeing the menu. Composed of fresh raw appetizers. Risotto with fishermen and spaghetti with real clams of the highest quality’. According to a sp... View all feedback.
The owner managed to merge the flavors of the bell tradition with minimal innovations, which if on the one hand preserve the goto of ns dishes, on the other amplifies the perfumes! if we add that everything happens in a purely familiar context, the result obtained is of high thickness, with the costs contained! I recommend it with passion!
First experience in a restaurant home and I must say that it was very pleasant. we were greeted almost affectionately by the owners who dedicated us the utmost attention. kind people who put all the passion in their kitchen. we ate divinely on the basis of the fish after having called and agreed the menu. composed of fresh raw appetizers. risotto with fishermen and spaghetti with real clams of the highest quality". according to a spigola of salt and an exceptional polipetti sauce. fruit and sweet wine. all at a really affordable price compared to the most popular local restaurants. we have proposed to return as soon as possible to taste the other specialties of the house. I highly recommend it to lovers of good food.
The owner managed to merge the flavors of the Campania tradition with minimal innovations, which if on the one hand preserve the taste of our dishes, on the other amplifies the scents! If we add that everything takes place in a purely familiar context, the result obtained is of high thickness, with low costs! I recommend it passionately!
First experience at a home restaurant and I must say it was very pleasant. We were greeted almost affectionately by the owners who dedicated us the utmost attention. Friendly people who put all the passion in their kitchen. We ate divinely based on fish after calling and agreeing the menu. Composed of fresh raw appetizers. Risotto with fishermen and spaghetti with real clams of the highest quality’. According to a spigola with salt and polypetti with exceptional sauce. Fruit and sweet wine. All at a very affordable price compared to the best local restaurants. We promised to return as soon as possible to taste the other specialties of the house. I highly recommend it to lovers of good food.
Delicious cuisine with quality products and craftsmanship in preparation. Excellent service, hospitality and attention to detail.