Bangkok Cuisine - Fergus

Order them from here often and have never been disappointed! so many options to choose! be careful with their heat levels their eating is on the spicy side!

I was there last night with a big group (that the employees assured me they could take themselves). the personal was not sure what was and was not vegan, brought me contradictory information. a worker even assured me that something was vegan, just to come back and tell me that it wasn't after I started eating it. very frightening because the nonvegane was garnel and one of the other guests is allergic to shellfish! the food took an hour and a half to be prepared. I understand that the load has a small staff, but we gave them warning and were repeatedly assured that they would be able to announce us. I would rather have warned that due to the size of our fraction a long waiting period would take place. In addition to the frustrations that I was sick all night on my own, and I am not sure if it is the food-bourne disease or if enough nonvegan [censored] came into my eating to make me sick. I feel bad because the staff was the greatest part trying to be helpful and accommodating, but somewhere along the management did not manage to give them the right know to help customers with food restrictions.

The first time eating here and eating was absolutely delicious! Even as rest, every dish was on brilliant! my friend and I enjoy spicy eating and when they say their middle seasons are like other hot, they are not lying! will definitely be back!

That is my favorite Thai restaurant (and I have tried quite a lot of them in kw). my favourite dishes are the Thai peanut noodles and the fried potato curry. I couldn't find these dishes anywhere else. they are also characterized by their flesh in each plate being high quality and plentiful. some restaurants have recently cut part size, but not this place! the only disadvantage is that they are closed during lunch. otherwise I would order more!

We got the Kow Pad Prik fried rice, the peanut curry noodles and the pad Thai for takeout.All three dishes were delicious, but our favourite was the peanut curry noodle. It's rich, so would recommend splitting it rather than having it as your whole meal.The dishes were light on their proteins, but perhaps that's just how things are now with the prices of meat.Would recommend!