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Contribute Feedback What Mustafa Trantow likes about Fenwick Crab House:
Our crab cakes and shrimp dinners were perfect. The hand-cut frits and herb sides were also delicious. Service super. We haven't been here for years, but now it will be our must. View all feedback.
What Chaz Mosciski doesn't like about Fenwick Crab House:
We've been here for 10 years and can't come back. Many have changed this year and not the better. Seems like new property because the old facility is gone. The cheese they served as an appetizer is gone and I always bought a few to eat through the week. The server, of course, didn't even know what I was talking about. My crab-lumpen skin didn't even taste the same. Had?t tasted like it was made in real butter. I'm re... View all feedback.
Many seafood and other dinge in the menu. we have a dozen jumbo blue cocks that were heavy and tasty. they crumbled soft shell cancers for my mother.
During a visit to the fenwick island we held a family dinner at the fenwick crab house and of course we had to crawl the All-You-Can-Eat. dozens and.
Has decreased. big cocks were good. hubs enjoyed his crabcake sandwich. cream the crab soup had decent taste, but could have used more crab meat imo and.
Our crab cakes and shrimp dinners were perfect. The hand-cut frits and herb sides were also delicious. Service super. We haven't been here for years, but now it will be our must.
Unfortunately, they seemed to be understated on Thursday night. Our waiter seemed overwhelmed and thus inattentive. It took 30 minutes for him to get the check after we asked him twice. It was very hard to hear each other because the music was so loud. Some of the shrimps were not removed and it was almost impossible to peel them completely as they were overcooked. The baby back ribs were simply okay, definitely baby size. The Koleslaw was dreadful and slanted with hover, which looked gray green in places, and I almost thought they were of olives, very strange. The steamed corn in the bowl was super dry. The crab dip cup could fit into the palm of my hand. The dressing with the house-side salad was congealed like pudding. The large-format crabs were good and the saving grace of dinner because they seemed fresh, but they did not have much season, so I asked for extra old bay and that helped. On a separate note I enjoyed the sugar washing soap in the ladies' room, which had 3 stands and 2 washbasins. The master room had a toilet, a washbasin and a shelf with detergents in it. I sincerely hope that the owner does not argue with this review as I saw him argue with others, but it will not matter because we will not be back.