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Contribute Feedback What Erica L likes about Pizza Time:
The food is always amazing. The restaurant is nothing fancy but who cares? Good pizza, amazing stromboli, yummy subs! All in large portions. The wait time is always short too. View all feedback.
Great place for Pizza and wings! Going to try the calzone next looks freaking huge and delicious! Wonderful find on 13!
Really the best pizza I have ever had along with great sides !!! The employees are so nice and really add to the amazing experience!!!
The food is always amazing. The restaurant is nothing fancy but who cares? Good pizza, amazing stromboli, yummy subs! All in large portions. The wait time is always short too.
We just moved to Felton and are so lucky to have found Anna Mike's! They have the best cheesesteak w/ fr onions mush! Everything I've tried so far, besides the eggplant parm sub, has been way better than most. And they are open every day! Spectacular!
Again, I applaud the Internet and a community like Yelp that enabled us to find this local gem. Like someone wrote below, Don 't let the outside fool you. Thanks for that warning! We were prepared, went in anyway and had a great meal. The owner and his wife (Mike and Anna) are great folks originally from Naples, Italy, and they make an excellent quasi-Neapolitan style pizza. Mike makes his dough fresh daily, bakes it in a super hot oven that bakes your pie in a few minutes. The result is a crispy crust with a somewhat soft middle, but you can still pick it up with your hands. This is great, authentic stuff in a small town where you wouldn 't expect it. We had two large pies, one sausage and pepperoni, and the other Hawaiian which we ate in the shop. The total? $20. That fed me, the wife, and my three boys ages 11, 13, and 15. We also rocked some delicious cannoli for the road. We left full and happy for having met Michele (Mike) and eaten his food. Ciao, mille grazie, Mike!