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Contribute Feedback What User likes about Miss Hoi An Vietnamese Eatery:
There is a great deal of misery but not to the abundance of the girl's acombo medium to the boy of the boy of the boy of the boy of the boy of the bona fhan, whose sheet is not to be met by the boy of the boy of the boy of the bona falth of the bona falter, but it is a more horrible gesture point if the road is close or again. View all feedback.
What User doesn't like about Miss Hoi An Vietnamese Eatery:
There is a waitress with glasses. The service was terrible. I almost scolded her once. She should be told the customer is God. It tastes goodFood: 5/5 Service: 1/5 …More View all feedback.
This is my favorite restaurant Vietnamese! I had the spicy bark soup (from the chef) and it was spicy and delicious! my son had the combination of broken rice and my man had the great rare bark noodles suppe a very generous servier and he said it was delicious. now I'm going to get over her durious smoothie rave... only durian and ice. so thick that was unusable and I had to eat it with a spoon. the best durian smoothie I've ever had. 2 hours later and still buried durian...mmmmmmmmmmmmmmm I would really recommend that everyone try these local foods, excellent prices and the best du smoothrianie I had in adelaide. Excellent service-friendly, chatting staff...read more
Had to wait for a table to be cleaned. After ordering the meal with a drink, the drink never arrived and had to ask again for it. However food was tasty, portions very generous and most of the staff were friendly. Worth going.
Delicious Vietnamese. Ate in and the service was friendly and the food fresh and authentic. Local dining at its best
Food was super quick and fresh, they were busy and the portion sizes were great too! Vegan part of the menu also. I will be back.
Authentic Vietnamese. Just like the places we ate in in Vietnam, good food, good price, generous portions and friendly service. Had the grilled lemon grass chicken, very tasty. Only negative was the chicken was not cut all the way through which made it a bit awkward to eat with chopsticks.
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