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Contribute Feedback What Anouk Laurent likes about La Feillentine:
we stopped at the feillantine, on the holiday road, and we don't regret it for a moment. The welcome is young, smiling and sincerely eager to make you spend a good time. the room is large and clear, the tables are reasonably spaced each other. food is well presented and very pleasant. the very sweet prices. And as a bonus, everything is fast, without the impression of being rushed. Really a great experience! View all feedback.
What Torsten Beer doesn't like about La Feillentine:
We returned to this restaurant that we had kept a wonderful memory four years ago but we will not return. the aperitif is served without accompaniment. The dishes are good but not excellent. the frogs offered on the phone at the reservation are with surcharge and cannot be cancelled. the addition is too important for the quality of the dishes. View all feedback.
I'm coming with a friend on a regular basis. We only choose the menu of the day because it's always different and so good. the most is the cooking of the fish that is always perfect. There's never a need to add seasoning. The products are fresh, homemade! The purée is to fall! desserts are also excellent. You're not going out of the table with a little hollow again. service is efficient but warm. the setting is also pleasant and a plus for the sheltered terrace and away from the street. Anyway, go ahead. and all for less than 20€ for flat and dessert entry.
We returned to this restaurant that we had kept a wonderful memory four years ago but we will not return. the aperitif is served without accompaniment. The dishes are good but not excellent. the frogs offered on the phone at the reservation are with surcharge and cannot be cancelled. the addition is too important for the quality of the dishes.
The welcome is perfect, if we hesitate between 2 courses a small advice is given to you to help you choose. The products are fine and very well cooked. I've made the feillentine discover many friends who have come back since.Nothing I highly recommend
Friendly reception, typical local setting. well decorated, relaxing room; No, no, no, no. amenities absolutely nickel. lunch, mid-week. menu at 20€, with fish or meat options for entry and main dish. The dishes are of quality, the cuisine sought and the presentation very successful. various spices and herbs are used well. seasonal vegetables, first freshness. Only flat: the cheese plate (morbier, county and chavignol.) the selected cheeses would be chosen more "high-end"; Morbier had more taste and texture of a dairy than a farmer; A county 18 months would also have been better appreciated. The service is a bit perfectible, especially at the waiting time for the command taking, including aperitifs. The whole is however remarkable. It should be noted that we have visual access inside the kitchens, which is a guarantee of transparency, highly appreciated. I'll be back, next time.
Very good meal, excellent quality price, pleasant service, efficient. radiated musical atmosphere. greatly recommended.