Burger King - Fargo

Wasn't very impressed with my breakfast sandwich. I ordered a sausage biscuit and cheese and after I ordered, they had like 25 croissants and sausage sandwiches sitting on their warming rack and someone in the back shouted they were out of biscuits and working on the oven.So I didn't get a fresh sandwich I ended up getting one of the 25 sitting who knows how long from the rack.Including some tater rounds that looked like the last ones they had and they were extremely hard almost like potatoe chips. I was already on the road before I knew about the tater rounds, plus road construction isn't easy getting their or back again.So not very impressive. I have always had good food and service at the Detroit Lakes burger King passing by.

They took forever and when i was at the drive thru finally i saw them sitting there talking no gloves wiping nose all of it is gross.

Oh, Burger King. How you manage to set the bar to new lows every time I engage with your restaurants is truly remarkable.It's been about a year since I last ate at this location. Despite being a cheap quick fix for hunger pangs and very near my neighborhood, I stopped going due to the terrible service, cold food, missing items, and the general disappointment in humanity I find whenever I go there.Tempted by the coupons that routinely arrive in my mailbox every month, tonight I decided to swing by after running some errands. Drive thru was practically empty. I pull up, greet the human behind the call box, state my very simple order (2 whopper Jr. and 2 medium fries for $5.99, a fair deal, and mention that I have a coupon with me. She says she needs to see the coupon. Of course, I reply, I would hand it to her at the window. I pull up, wait for the vehicle in front of me to drive off, and approach the window, coupon in hand. A woman approaches and tells me I can come inside before walking away. I am perplexed. The melting Ben and Jerry's in the Hornbacher's bag on the passenger seat seems to be crying as condensation streams down from the summer heat. I sigh.I pull around the curb to the parking lot by the construction site, exit the vehicle, and eneter the building. It's practically empty. A woman sluggishly approaches the counter, where I have premptively placed the coupon, in anticipation of her arrival. I tell here that's all I need today. She says nothing. I ask, curiously, why coupons no longer work in the drive-thru--knowing very well that she could have taken it like every other drive thru in America. She says because I was giving her a hard time.The very idea! Neither did a rude utterance nor a sly comment toward this person escape my lips as I tried in vain to simply place an order. I aplogized for some reason, and inquired as to why she thought I was giving her, as she said, a hard time. She said because she told me she needed to see the coupon before placing the order. My brain felt like it was tossed in the deep frier that presently contained the order of fries I had so eagerly longed for. I said, yes, that's why I said I'd bring it to her at the window.. for how would I show it to her any sooner? She said she, preferred, to see it before placing an order. Perhaps she questioned my honesty when I claimed I had a coupon in the first place. But why could she not place the order at the window? Perhaps it was all just too confusing for her. Burger King is, of course, an establishment that routinely hires individuals who struggle to function in very basic ways. Or perhaps she was just looking for a little drama to spice up her day.At any rate, I paid, went home with my melted ice creams, and consumed a lukewarm and questionably fresh set of burgers, with a pile of fries that tasted like buttered popcorn.It's a typical Burger King, really. What more is there to say?

Lobby was filthy. Tables weren't clean. Food was cold. Bathroom was atrocious.

Literally the worst Burger King in the city. Every single time something comes from this store it's wrong. Missing patties, wrong drinks, food that's not even mine, and ingredients that I request to not have are put on every time. I've had jalapeños put on a regular whopper when that's not even an ingredient on a regular whopper. The only thing they manage to not screw up is the Hershey's pies and even that's surprising that those aren't messed up somehow. Get better management and quality control, this is ridiculous.