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Contribute Feedback What Alessandro U likes about Il Giardino:
In the standard years excellent, quality of food more than good, cut peas and ragu on everything, courteous waitress and also the youngest attentive boys, waiting to be scrambled in the average, first all good, pork meat cooked to perfection,it doesn't happen everywhere, nice place under the olive trees looking Novilara at sunset Who thinks to spend too much I don't think go often shopping at supermarket Congratulati... View all feedback.
What sarafS9850IK doesn't like about Il Giardino:
I had dinner with my family this evening (Saturday 10 July 2022), nice location but the service of bad competence and the extra salty account!!! During the order they told us one thing and at the time of the account we found more things on the receipt!!! We're not going back and I'm upset about all of you. View all feedback.
Beautiful place both externally and internally. Very characteristic statues along the way to arrive and to the local. Great service, the girls in the room are very attentive and courteous in recommending what to eat. In 4 we took 3 tagliatelle to the ragu, a dumpling. Roasted goose and mixed roast, all superlative. Thanks for everything we'll be back soon. The sambenedettese boys.
Reported by a guest of our hotel We found a great welcome. Pleasant garden for different tables. Gnocchi with goose sauce and tagliatelle with sublime ragù. Careful and punctual service
In the standard years excellent, quality of food more than good, cut peas and ragu on everything, courteous waitress and also the youngest attentive boys, waiting to be scrambled in the average, first all good, pork meat cooked to perfection,it doesn't happen everywhere, nice place under the olive trees looking Novilara at sunset Who thinks to spend too much I don't think go often shopping at supermarket Congratulations to all
Quiet place and ideal for families with children eating is good and homemade, we took several first; dumplings to the tomato, tagliatelle with ragù of peas and ravioli, all very good, then to pass to the cut; tender and succulent meat, to finish coffee and sorbet, kind and very attentive staff, to return? Sure.
After a while I returned to this location with my wife, even if it was a little late to have lunch, kindly they made us sit in the garden under the shadow, because, it was a busy day, however the tagliatelle with peas are always good and I must say also the cut, even if a little hard, the meat was succulent and good, the whole watered by a good red wine in caraffa