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This restaurant is known for its inviting atmosphere and attentive service, frequently impressing diners with its expansive vegetarian and vegan menu. While many enjoy the flavorful dishes and generous hospitality, recent visits indicate a decline in food quality, with some claiming inconsistencies in dishes like gobi and baigan. However, customers rave about the authenticity of the cuisine and the friendly staff, particularly praising Sumesh for his exceptional service. With a commitment to accommodating dietary preferences and a welcoming space for both dining in and takeout, this eatery continues to attract a loyal following despite a few hiccups.

Derry
06.11.2023 - 16:21
Roderick
06.11.2023 - 16:21
Sandra
06.11.2023 - 16:21
Guru
06.11.2023 - 16:21

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