Menu - 348 Oyster

Beer battered filet of cod on soft flour / corn tortilla topped + pico de gallo & lime.

24 hour brine; smoked & fried to perfection choice of sauce: Buffalo; BBQ; Thai chili; mango habanero.

Crispy chicken; arugula; mint; basil; cilantro & pickled onionsrieh roasted garlic spread.

Assorted mixed greens in house made ginger dressing.

Romaine hearts; Parmesan crisps & tossed in our house made Caesar dressing.

White; fresh mozarella; tomatoes; & fresh basil.

Sauteed + garlic; tomatoes; finished in lemon white wine & butter sauce served over linguine.

White sauce; grilled chicken; bacon & mozarella.

Our special vegetable & grain mix served in tomato sauce; topped + local farmer ricotta cheese & pesto sauce.

Grilled filet salmon topped + pineapple; cilantro; lime salsa; served + julienne vegetables & coconut rice.