Reviews
What Camille Fontaine likes about Ferme Auberge de la Cote Blanche:
A very good time. the menu is certainly restricted but that is precisely what makes its quality. not all ready industrial products but simple dishes very well cooked and very copied. The terrine is just delicious. The frame is more pleasant. View all feedback. What Théodore Ledoux doesn't like about Ferme Auberge de la Cote Blanche:
disappointed with the meal for comments on the site. the cakes and crepes are correct but without more. Nothing extraordinary, little choice. price a little high View all feedback.
Reviews from various websites
Traditional cuisine of qualitybon restaurant, all dishes are made houses of the country terrine with apple pie. aperitif, dish, coffee cheeses, cider and wine p...
read moreA very good time. the menu is certainly restricted but that is precisely what makes its quality. not all ready industrial products but simple dishes very well c...
read moreThe place is quite like the restaurant, large fireplace and large wooden beams tomettes on the ground. You are entitled to a menu all included for 30 euros, pas...
read moreWe went for the first time in this inn farm on the occasion of a friend's birthday. That's the friend who offered us the meal, so I won't be able to discuss the...
read moreDisappointed with the meal for comments on the site. the cakes and crepes are correct but without more. Nothing extraordinary, little choice. price a little hig...
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