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Contribute Feedback What Vena Crist likes about Anthony's Wood Oven Pizzeria Italiano:
We tried this place for the first time and will definitely be going back! Whilst the restaurant itself is a little outdated, the service was good and the food was great! We had a medium pepperoni pizza that was cooked fresh and was delicious! And it is such good value for money. Would definitely recommend View all feedback.
What Mitch Moore doesn't like about Anthony's Wood Oven Pizzeria Italiano:
I ordered a large NY Style pepperoni, bacon and sausage pizza. My expectations were high with advertising a wood oven and the higher then average cost for the area. Unfortunately, I was disappointed. The pizza was fine, a little undercooked. But it was cooked in a regular oven, not a wood oven. There was no darkened crust, no smokiness. View all feedback.
We tried this place for the first time and will definitely be going back! Whilst the restaurant itself is a little outdated, the service was good and the food was great! We had a medium pepperoni pizza that was cooked fresh and was delicious! And it is such good value for money. Would definitely recommend
I grew up in New York, so I'm pretty picky about my pizza. So believe me when I tell you, this is the best pizza in the area.
Great crispy pizza and fast service. They are always quick with their orders, and very consistant. Id recommend this place to anyone who knows good pizza.
Went today with family friendd& they enjoyed everything. great service! very friendly ?
We used to frequent this restaurant often, but the food doesn't taste the same anymore. My favorite dish, cheese ravioli with vodka sauce, lacks flavor now. The bread used to be delicious and perfectly homemade, but it's not the same anymore. It's disappointing that this once great dining spot has changed for the worse.