Menu - Nova Trattoria

Roasted on the bone + garlic seasonings

Spring mix; cured olives; onions; pecorino romano; fresh mint; orange slices & citrus dressing

Sliced mozzarella cheese; heirloom tomatoes basil drizzled + extra virgin olive oil

Chopped romaine lettuce topped + caesar dressing served + garlic crostini

Baby spinach leaves; hard boiled eggs; smoked bacon & mushrooms topped + sweet balsamic dressing

Arugula leaves; strawberries; apples & gorgonzola cheese topped + walnuts in a raspberry vinaigrette

Asparagus & artichokes + pignoli nuts; dried figs & raisins topped + a sweet sour dressing

Certified angus filet mignon served + south african cold water lobster tail

Spicy baked clams topped + chopped peppers; onions; celery crispy bacon

Breaded mozzarella cheese served + a marinara sauce

Jumbo shrimp wrapped in bacon & char‐broiled in a barbecue sauce

Snails sauteed in a cognac cream sauce served over toasted garlic bread

South african cold water lobster tail chopped & sauteed in a cognac cream sauce served over mashed potatoes

Warm toasted italian garlic bread topped + melted mozzarella cheese marinara sauce

Center cut certified angus filet mignon; broiled & topped + sauteed mushrooms

Calamari & sliced cherry peppers lightly floured; fried & complimented + a spicy marinara sauce

Pizza sauce & mozzarella

Jumbo shrimp wrapped in bacon & char‐broiled in a barbecue sauce

Jumbo shrimp; calamari; mussels & clams in a marinara sauce over linguini

Tilapia filet dipped in egg & sauteed in lemon & butter sauce

Parmigiana; scampi; francaise / fra diavolo

Sauteed + garlic & extra virgin olive oil

Twin south african cold water lobster tails broiled; served + drawn butter

Norwegian smoked salmon served + creamy horseradish; capers; chopped onions & eggs

Romaine; cucumbers; green onions; green peppers; imported gorgonzola; extra virgin olive oil & red wine vinegar

Choice served cold in a vinaigrette / hot sauteed + butter

Jumbo prawns chilled over ice + a spicy cocktail sauce

Twin south african cold water lobster tails. Broiled; dipped in egg & sauteed in a lemon & butter sauce

Pork tenderloins sauteed + figs & brown sugar

Mushrooms caps stuffed + homemade sausage

Sauteed + fresh mushrooms; garlic & olive oil

Sauteed + garlic & extra virgin olive oil

Homemade meatballs served in a meat sauce + peas; topped + ricotta cheese