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Contribute Feedback What M Rhoten likes about Clifford's:
This place is by far the hidden gem of Pittsburgh. Follow them on social media to learn when reservations are opening and start calling early. I think I made my reservation 4 months in advance. Well worth it!!! View all feedback.
What B A doesn't like about Clifford's:
Loved Clifford’s the first time we went then this most recent time was bad. The food was very bland and the pork chop had more fat than edible meat on, when I told the waiter he told me while walking away, “it’s a marble cut” except another person in our party got the same exact meal and 98% of his was edible meat not fat. The chicken Romano was extremely salty and bland. Prices are high for poor quality food View all feedback.
Duck was cooked perfectly. Crab cakes were the best we've ever had. Desserts were homemade and were fantastic! Great portion sizes too. Will go back again.
This place is by far the hidden gem of Pittsburgh. Follow them on social media to learn when reservations are opening and start calling early. I think I made my reservation 4 months in advance. Well worth it!!!
Every year we do our best to make a reservation here. It’s one of the best restaurant experiences in Butler County. They treat you like family, the food is unique and delicious, and the atmosphere is perfect. Be prepared to set your reservation at least 3 months in advance but that is what makes Clifford’s so fun and memorable!
This is the BEST restaurant around for an elegant yet casual homemade dinner. Food is delicious from the Appetizers dinner to dessert. All fresh ingredients. It's hard to get in, so call way in advance for reservations. BOB. Highly recommend.
Wonderful family owned business. Very sweet and courteous staff. Great place for special celebrations!
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