Auberge d'Eus - Eus

French, Mexican, Fast Food

Auberge d'Eus

Auberge d'Eus
3.0 / 5 (72 reviews)

Menu

Here you will find the menu of Auberge d'Eus in Eus. At the moment, there are 2 menus and drinks on the list.

Last update: 17.01.2026 from: letyRM

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Auberge d'Eus Food Auberge d'Eus Food Auberge d'Eus Outside Auberge d'Eus Outside Auberge d'Eus Outside Auberge d'Eus Inside

Feedback

★ 3 / 5 from 72 reviews

Was Saúl Ruelas at Auberge d'Eus a mag?
a shaded terrace and impeccable service, all with a smile. to visit eu and his eglise ask the volunteer guide jean bausili at 04 68 96 22 69 intarissable on the church and its village, you will end with him at the hostel! View all feedback.

What Alain de Rochebrune dislikes about Auberge d'Eus:
The same type of restaurant for Philippe Etchebest. Well located on the N116, near the beautiful village of Eus, it should make sparkles! Well, no. A menu at 26€ at the level of a canteen, a room that has not been repainted for chandeliers, a long waiting for dishes. Its patrons should go to eat incognito at Le Galié restaurant in Prades where for three more euros you have a complete gourmet menu in a trendy setting... View all feedback.

ana20
11.12.2017

Mexican fastfood.. It's ok, ordered a big box of different items to share, some where better than other. Would'nt recommend the tacos or soft tortillas

tapia-manuela
20.11.2017

Very beautiful village that is part of the most beautiful villages of france classified. a do and if you like to walk, it is planned to mountain flower with different levels. 2 restaurants serve all day simple but good meals and in a beautiful relaxing setting. There are no cars that circulate in this village.

fernandez-capucine
20.11.2017

The outside makes you want to run away but the kitchen is good this restaurant is correct you eat not bad the boss is pleasant.

letyrm
20.09.2023

On a walk on the Eus side, we stopped at the first restaurant open because at this time many are closed. I read the first positive reviews on TripAdvisor and that’s what made us enter because the front is just making us want to flee! Everything is frozen in time, a return 50 years back ...and not in good! The hall smells like hell... The welcome was nevertheless warm. The waiting for the dishes was very long (1h) because the Boles of Picolât were prepared at the minute. My beautiful parents enjoyed their dish. For the other prepared dishes, the meats were at the limit of "blue" while the cooking requested was at point. In view of the waiting we did not want to send the countries back to the kitchen. We had seen that the cook gave everything she could but unfortunately it was not satisfactory. Moreover, I really regret that the person who served us does not know the word "professional consciousness"; I explained to myself: one of those old acquaintances was found in the small restaurant room and had no ability to express his rancours of these past relationships!. It was embarrassing. For your little passage to the toilet... don't touch anything!! Even the towel (white has the origin) to wipe hands is gray!

alain-de-rochebrune
20.09.2023

The same type of restaurant for Philippe Etchebest. Well located on the N116, near the beautiful village of Eus, it should make sparkles! Well, no. A menu at 26€ at the level of a canteen, a room that has not been repainted for chandeliers, a long waiting for dishes. Its patrons should go to eat incognito at Le Galié restaurant in Prades where for three more euros you have a complete gourmet menu in a trendy setting and with an efficient service. Such a letting go is really sorry.

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