Reviews
What Lindsay Cook doesn't like about Le Galion:
We had dinner a Saturday evening, three people. We had the evening menu. Small scallops were very fresh but drowned in cream and not vey tasty. The second course was the same, fresh but dull.The personnel was very kind and attentive, the dinning room is very cosy and we had a good time.I don't know the prices and quality of meals in Etretat, but I though this one was a bit expensive for the taste. View all feedback. What Célina Jacquet likes about Le Galion:
My wife and I, with another couple, had the best meal we had in Etretat. We'd eaten at the Dormy House and at le Clos Lupin and all agreed the 25 Euro menu to be the best. It was also a wonderful bargain, even though two had a 7 Euro supplement. For wine we had a really good Graves and a Reisling, again at a good price. View all feedback.
Reviews from various websites
Very nice frame and staff. the concern is that everything is prepared in advance. mussels good but kept warm, so a little dry, too cooked and served warm... avo...
read moreA little disappointed by this restaurant. We ordered a classic burger and marinar mussels and found our fades dishes. The mussels did not have much taste, no se...
read morePleasant restaurant but a long wait, more mussels, more beers, softer. A big bravo to the waitress for her smile.
Already, it is one of the only restaurants open this season (2 January . It's not bad. So it's very good and well served. The service is smiling, it's pretty. W...
read moreWe are happy to have made this choice during our visit to zeal ... I ask for a review because they deserve to be congratulated to make good and copyy dishes in...
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read moreExcellent cuisine. We had the filet de Var which was the chef's suggestion the day we visited Etretat. A real treat. Welcome and pleasant service. Possibility o...
read moreSyrup base extra at 2€, discovered at the time of the bill... the least we can do is warn!
Nice service and explains very well And the food is very good and very filling
One of the only restaurants in Etretat without a garish frontage. This city is dotted with statuettes of waffles and cardboard ice cream cones. We ask for two c...
read moreBeautiful and above all delicious restaurant! Great facility; simple but appealing color concept. No frills, but with great art on the wall. Best background mus...
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read moreGreat Home! The dishes are homemade and it's very good. The tartiflette is excellent, I've never eaten so good (even in the mountain), not to mention the apple...
read morePerfect, very good meal of marine fried mussels, chorizo and Norman
A friendly welcome, a team patient even with turbulent children, good dishes, a nice setting and good prices: nothing to say: a good address on Etretat!
Too bad. Rather pleasant but not up to the top (frozen fries and industrial desserts). Dear for quality (60€ for 2 dishes and 1 dessert drinks)
Beautiful place built on the ground floor of a 14th century building. Here you can have lunch until about 4pm and you can be greeted soberly but cordially. The...
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read moreWe went here for an overnight stopover near Etretat. Servers were very attentive and helpful especially for international guests. Great combination for the seaf...
read moreMy daughter and I dined at the restaurant last evening. Charming decor and the waitstaff were so kind and attentive. They both spoke great English and made us f...
read moreReally good service. The food was very tasty and the children really enjoyed their time in the restaurant. My wife had the Camembert salad which was excellent.
A very nice meal in a charming building. Very nice meat sharing started. Fish burger was good. If that was the same fish as with fish and chips I may not have b...
read moreDear Madam, dear Sir, as your email isn’t working, just to let you know I had mussels roquefort at your place on Sunday afternoon and later that night I had a n...
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