Reviews
What Kirsten McTavish likes about Sempre Pizza Pasta:
Sunday dinner. Came for an early dinner and were pleased with this casual place. Excellent seafood pasta , fresh salad and nicely done vegetarian pizza. Prices are very reasonable for the quality of the food. It is far from fancy but for a quick meal, it met our needs. View all feedback. What Marta Mytko doesn't like about Sempre Pizza Pasta:
Ordered (by uber eats) your Prosciutto Pere pizza , it was horrible. I 've never heard a pizza smell so bad.Proshuto smelled very bad like a wet dog. Never again. View all feedback.
Reviews from various websites
Sempre has been around for over 2 decades and changed hands many times. I haven't been in the last decade but was was in the area and happened to pop in. I was...
read moreOrdered (by uber eats) your Prosciutto Pere pizza , it was horrible. I 've never heard a pizza smell so bad.Proshuto smelled very bad like a wet dog. Never agai...
read moreCould have had a better meal from the frozen section at farm boy. Server was sweet. Food was BAD BAD BAD. This place used to be decent. Another pandemic loss.
Nice small Italian restaurant.The staff was very friendly and the food was excellent all around. Would recommend.
This restaurant is far from authentic Italian cousine...The pizza was worse then the Dr.Oetker from the supermarket.....HORRIBLE!!!...We also had the fried Cala...
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read moreSunday dinner. Came for an early dinner and were pleased with this casual place. Excellent seafood pasta , fresh salad and nicely done vegetarian pizza. Prices...
read moreI absolutely adore this restaurant! I took two friends from out of town and they also fell in love with it!
Fabulous service, great homemade lasagna. Excellent value for dollar. Highly recommended.
Great service and food! Nicola's special was delicious as were the mussels and lasagna. We'll be back for sure!
The calamari at this restaurant is amazing. I come here specifically for the calamari and the special sauce that comes with it. I always try to find out the ing...
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