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Contribute FeedbackJust spectacular. javier and his wife delight us with meats to the brazis and snails to the llauna in esterri. a waterproof if you oted is in the area!
We didn't have a reservation but we could have dinner. Excellent food and super friendly treatment from the owner. Great advice on wine and dinner. all great, especially chicken with plums. also “trinxat” and onion soup. to finish, rich beacon ice cream.
The food was very good and the waiter was very nice. best to book because it is a small and undeserved place is almost impossible to get a table. to repeat.
Spectacular food and unbeatable service. Food: 5 Service: 5 Atmosphere: 5
Restaurant petit, plats ben presentats i amb bastant de menjar i bo. El personal molt amable. Carta a 30/35 € per cap.