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Contribute Feedback What Lisa Abrahams likes about Restaurang Grappa:
Went for a business dinner in June 2023. The portions are a good size and there is an extensive menu, wine list and nice choice of cocktails. The various fruit martinis are worth ordering absolutely delicious. I chose Apple but they also have more exotic choices. The appetizers were interesting not your standard fare. Pictured below are the bruschetta, garlic bread and the sushi with seafood. The mains were also a go... View all feedback.
What Elin Granlund doesn't like about Restaurang Grappa:
The current food is not very good. They used to be very tasty food here a few years ago. I ate a the gnocchi dish and my mum a Grappa pizza. I can definitely say I could make both dishes better myself. Not worth it. View all feedback.
The current food is not very good. They used to be very tasty food here a few years ago. I ate a the gnocchi dish and my mum a Grappa pizza. I can definitely say I could make both dishes better myself. Not worth it.
Went for a business dinner in June 2023. The portions are a good size and there is an extensive menu, wine list and nice choice of cocktails. The various fruit martinis are worth ordering absolutely delicious. I chose Apple but they also have more exotic choices. The appetizers were interesting not your standard fare. Pictured below are the bruschetta, garlic bread and the sushi with seafood. The mains were also a good size and there are options for those who don’t eat meat. Pictured below are steak, risotto seafood and spicy noodles with shrimp. Highly recommendable.
Full score! It was a an absolutte amazing experience! Genuine italian style food. Would recommend 10/10!
I had a wonderful time. The garlic bread was fantastic. I enjoyed the red wine we had. And after the entree the tenderloin was more than I could have bargained for . And I am a big man and can eat a lot. The only complaint I can think of is that they could have asked how well I'd want the meat done. It was delicious and cooked to about the level that suited my tasted, but could have asked. Despite that tiny Its a wonderful restaurant, the staff was attentive and polite and the whole experience was delightful. Very much will visit again when I get the chance.
Sorry for the bad review, but this place is a joke. The service was good and the location too, but the food was a joke. I assume it is supposed to be an italian restaurant/pizzeria, but who made the menu has no knowledge about italian food at all... not even the basics. It looks like the chef =the non-italian dude running the place) googled italian recipes and created the menu mixing the ingredients randomly just for fun. The only italian things in this place are the beers and the wine. I suggest the chef to realize we live in 2022 and nowadays you can learn how to make carbonara, bruschetta or even a good pizza via youtube. Real chefs posted top-rated videos and explain every step. About pizza: it was odd reading that mozzarella is an extra that goes on top of kebab-place-like cheap cheese.