Kentucky Fried Chicken Eschborn

Sticky foot. completely overfilled tablet carts. unskilled and cheap staff. all with migration background. we're actually paying for it. the minimum and nix more. picture of the picture. marketing does not apply here. eat nix special. taste amplifier and fat. I'm sorry.

We know kfc from usa and are very done. what we have experienced here belongs to the lowest drawer. the personal is overwhelmed. the food is under all chewing: cold, without spice, misleading, we were there with 3 crochets: except pommes and chicken parts everything was mixed!

Almost food as it is written. well visited loading. one like the other. who likes it, you might think it's good. the spice is the deception. the meat comes from mass animal husbandry. the prices are no longer appropriate. the production as well mass-produced. for the fast but not necessarily nutritious meal on the fast yes, but blos not if you put claim to healthy food and preparation.

No, it is not all the filials of fast food restaurants equally good. and yes, that is also true for kentucky fried Chicken.The filiale in eschborn was longer after their opening one of the worse: the meat was dry and little tasty.Since I - contrary to any political correctness - like chicken meat from kentucky esse, I still came back a few paints.And see: by now everything is as it should be: the flesh juicy, the panad spicy and loose, the coleslaw sweet, crisp, juicy as it must be and the potato puff with the typical crunchy and artificial frying sauce, which I can really gout only with kentucky fried chicken.

Compared to other kentucky fried chicken fast restaurants, the quality here is bad. actually, you should think that the same standard prevails everywhere, but that is not the case. the chicken parts were completely fat and barely crispy. we wouldn't eat there again.