O Braseiro - Esbly

I haven't been to this place for a long time. The reason was simply to contain the covid-19. It is often said that you must never try to find your old loves. Except for the rule, I came back and I think I found my ecstasy and love again in front of these culinary dishes. Délio, chef cuistot et patron de ce restaurant, c'est à to et à ta companion Émilia , que je dédis ce profound amour pour votre establishment . I thank you and your family for having me taste this culinary orgasm. Thanks, thank you, thank you, thank you, thank you and there won't be enough to thank you for making me vibrate again at a terrace table of a restaurant.

My soul has its secret, my life has its mystery, an eternal love in a moment conceived: The evil is hopeless, so I had to hold it, and those who have done it have never known. Alas! I would have spent near them unnoticed, always by their side, and yet solitary. And I shall have my time to the end on the earth, dare not ask and have not received anything. For them, though God has made them soft and tender, They follow their way, distracted and without hearing This high love murmur on their kitchen. At the austere duty, piously faithful, they will say, reading these verses filled with them Who are these restorers? and will not understand.

Sunny summer evening, the hollow belly I stopped there. The boss in the furnace, the son at the counter, the boss and his daughter at the kitchens. What a shock team! I'm settled on a terrace, I just have to close my eyes... The Princess of BARCELOS greets me and confirms the good reception and friendliness of this family of restaurateurs. We feel very well at home the O cantinho do Braseiro J' attacks a new dish that I attach in photo to this article. It's the mouth and the eyes wide open that I taste this dish and... I'm on the butt... Woaw! It's still good I've been trying for chandeliers to find something that wouldn't go in the right direction in this establishment, but every time I have nothing to write unpleasant. I'll even believe that the cook is doing everything right to hit me. But I'm not an easy man. I never kiss for a meal and a smile.

Like any good Gauls, I love the flesh and the good victils around the table. This restaurant does not deviate from the Portuguese rule. When you eat in this type of establishment it is to have taste, quality and quantity. From succulent grilling and sometimes dishes of the day to grab a culinary orgasm. Cute pig fillet, duo shells with pork squares, etc. Not to mention the homemade fries and a green salad with some tomato and cucumber slices

To tear it apart. These Portuguese... the number one in the super family food. It's tasty, hearty and very friendly. And always kindness, cordial welcome. In short, a chef cook who does not save the time he spends cooking and who is interested in knowing if his kitchen pleases his guests. Too bad it was a man... a smile of him and I could have left my mother...