Reviews
What xyz00000000000000000 doesn't like about Cranc Pelut De Menorca:
Stopped in town at Es Cranc for lunch. Needed reservation as super busy during summertime. They referred us to their sister restaurant and we got in. They even gave us a front table looking across to the ocean! Wine was nice. Perhaps we should have stuck with ordering the highly rated lobster stew, but it was such a hot day, we ordered a lobster instead. They brought it to us and told us the weight before cooking it,... View all feedback.
Reviews from various websites
Hemos reservado por error, ya que nos recomendaron el sin “pelut” y la verdad es que ha estado impresionante. La mejor caldereta de langosta que he comido jamas...
read moreHermosa ubicación frente al mar, servicio sin escarbar, papel no exhaustiva pero con menú del día, platos no enorme pero muy bueno, precios altos
Nice place, may be a bit overpriced compared to the food you get, but you pay for the incredible location views, just beside the sea so it's worth it. Apart fro...
read moreStopped in town at Es Cranc for lunch. Needed reservation as super busy during summertime. They referred us to their sister restaurant and we got in. They even...
read moreOver rated, I went there last year and I was expecting the same but it wasn’t. We ate the burrata which was delicious but it was really small for the big price...
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read moreNice restaurant always in fornells, with large terrace. varied letter, with excellent quality and insurmountable treatment by the staff. recommend your warm ric...
read moreWe ask for a table of typical Menorca cheeses, including a tomato jam flour. are very good and the ration of medium size. I recommend ordering a serving of brea...
read moreFantàstica langosta caldereta! of the best that provado, the price is the one that deserves, very friendly staff and very good location. eat only soup, because...
read moreWe ate 6 friends of Madrid, on Tuesday 3/05 , was spectacular everything , the food , the presentation of the dishes , the entrance and the star dish , the lobs...
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read moreThe best of the best
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