Olive Garden - Erie

The restaurant may not be something to rave about, but the experience was excellent. It is a place where vegans can go and not feel left out among non-vegan customers. My favorite dish was the minestrone soup, but I also tried their classic marinara with angel hair pasta (build your own). Dipping the breadsticks in the soup was delicious. The peach and raspberry tea was also very tasty!

Edit 4: wonderful experience. the waitress was very accommodating. the minestrone was hot on request. the creamy mushroom pasta was fantastic seasoned perfect. home with a warm cheerful breeze. this restaurant will always be better with every visit! hope to see more vegetarian options in future. edit 3: this restaurant turned the dinge. the manager is very accommodating. eating comes hot at the table and does not take too long, although it is busy. everything is well seasoned (on request) and delicious. if the brotsticks were cooked a little longer, it would be fantastic. I hope they introduce more of the vegetarian options. pleasant culinary experience. edit 2: asked for crumble and seasoned. pasta much too spicy with pepper flakes and no sauce in the middle loaded. when complaining, everything they did was to add something sauce and bring it back to me. How can you eat so much pepper flakes? the creamy mushroom had oil that became orange from the chilis! that's the third time that this happened. will not go back after that. I'd rather spend $5 and make pasta that doesn't give me a ulcer! 1: eating is always served cold, although it is asked to be hot. the only way that pasta is hot when they ask that it be mixed with the sauce and heated. this time we have the half of the amount normally served. $11 for this portion size does not seem justified. the olives that arrive at the request seemed to save the court. what more do they expect from olive garden? that is the precedent they have decided to adopt.

Always eat good. beautiful portions. good atmosphere. good service. we were disappointed that the broth sticks were roasted and hard.

We stopped on a Monday night, sat immediately without waiting time. Missy was our waitress and was excellent. we had everything they could eat suppe, salat and brotsticks together with auberginen parm. eating was plentiful, hot and tasty. we were too full to try each dessert. highly recommended!

It was a very busy night, but overall it was a great time. The food was good, and the waitress we had was so patient and kind to us. Is the restaurant perfect, no, but then again no restaurant really is. For those expecting fast service, I ask that you remember that it is not fast food restaurant. This restaurant will get busy with a lot of customers, so give the staff a bit of a break if it takes a while for things to pick up.