Cinco's Cantina - Epping

I definitely give this place five stars for food, which was delicious and presentation was awesome, cleanliness was superb, and service was excellent! I've been going into Manchester for a good Mexican food but think I have found a new favorite at Cinco's Cantina!

This place is beautiful! Server, Jacob, was very friendly and helpful. We had the appetizer sampler, margaritas and dinner. Everything was excellent. Portions were large and prices were very reasonable. I look forward to coming back

Had a Birria Taco (very good) and dinner nachos (just OK) could have used more cheese. Also did'nt have any jalapenos! Free unlimited chips and salsa were very good and a nice touch. Margareta was OK and maybe a bit expensive $10 for the one you see in the photo big glass, but lots of ice. I would go again I think to try other dishes.

I do not normally leave reviews, good or bad, but as I sit here in upmost satisfaction finishing my beer after another wonderful meal at Cinco?s Cantina I have to make an exception. This is simply THE BEST Mexican food you?ll find anywhere in New England!! Not at all like your generic run of the mill Mexican spots that litter southern NH. This is leagues better than any Mexican food I?ve had in Southern California and it is very good out there. I sadly have not been to Mexico but I cannot imagine it being any better. And this is simply speaking to the quality of the food; which you can tell has, not only, the freshest of ingredients but you can also tell it is prepared with pride! I personally recommend the chicken street tacos, served right with corn tortillas, black beans and the most wonderful rice you?ll ever taste. Lastly, but perhaps most importantly, the home made hot sauces are out of this world. The green tomatillo sauce that comes with the tacos and the spicy habanero sauce that you must request should be bottled and sold they are that good! Moving on from the food, the owner, Cresensio (hopefully I didn?t butcher the spelling! , is an absolute gentleman and a true restauranteur. It shines bright that the owner is heavily involved in every aspect of the business. From its amazing food, to the impeccably clean dining room and bar, right down to the wonderful staff he employs, Cresencio leaves nothing short of perfection. Prices are also very fair for this level of quality and service. There are very few restauranteurs left out there that are so passionate about what they provide to the communities they serve. No matter how busy he may be or how many people want to say hi to him he has always greeted every customer with a big smile and friendly conversation in my experience! Truly impressive and simply a man at the top of his craft. I live over an hour away and only stumbled on this gem while attending races at New England Dragway. Mexican was always one

Food was pretty good. Had the burrito loco with steak. Overall was good, but very heavy on onions. The margarita though was not good. Very watery and no alcohol that I could taste at all. Just not very good. Will go back for the food, not the drinks...