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Contribute Feedback What Helmut M likes about A La Cote De Boeuf:
Come at 2 this Monday evening. Very good charcuterie board as an aperitif Blue steak with Roquefort sauce for me very good just a small complaint about the sauce at 2€ this one, a little more would not be refused given the price. Profiteroles for dessert also good Fast and quality service I recommend!!! View all feedback.
What wwglobetrotr doesn't like about A La Cote De Boeuf:
Friendly and helpful staff. Excellent wine list. Beef dishes ranged from perfectly cooked and tender to tough and fatty. Tasty salads and side dishes as well as desserts. View all feedback.
Traditional restaurant. quality cuisine. friendly and welcoming staff
To those who love meat, wine and friendship that surround them, this place is for you. What a cellar! and this small dining room with exceptional alcohols! Thank you christophe for this welcome and I hope to return very quickly to the epinal.
Extremely good restaurant, with a manager who listens and professional. The plates are copyy and delicious. the price is relative to the quality of the products. I recommend without hesitation.
A generous and quality cuisine! a treat and a must-see for meat lovers!
We enjoyed the heart and hearty meal. very friendly, original, welcoming and friendly smoker space. Careful patron with the clientele that we are passing or accustomed. the velvety of potimarron to the holy jacques is delicious the lovers of good meat will feast, I do not eat stabbing meat, it was cooked and tender! and this sauce to the munster....hummmm too good! Thank you. Bits of muse
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