Images
Contribute
Reserve now
Feedback
Contribute Feedback What DavosL likes about Restaurant Au Fil des Jours:
A small corner of tranquility in the middle of the e area that allows to escape during lunch A menu of the day always well for an ultra-moderate rate A nice and relaxed welcome View all feedback.
What Colin Walsh doesn't like about Restaurant Au Fil des Jours:
a convenient table because of its location. An appetizing and limited card with freshness. But disappointment in the plate as to quantity, damage. And a service too long. View all feedback.
We are always welcome, we can even privatize a small room before lunch for our business meetings. The map is nice, everything is good and hearty.
Food that looks a lot like Metro's unpacked with a big salad in the middle of the dish, chip-style fries too cooked and very disappointing kidneys. In short, little fun in the plate!
Very good restaurant for a quick and effective business meal, I recommend tiramisu in desert. It really asks to try
Every time, a real pleasure with a menu of the day very accessible and always well cooked. A really nice service and a nice little terrace...
A little hard to find, in the middle of an office activity area. But it's worth it. The map is varied and very original (red burger for example . Everything is made home apparently, the welcome is friendly and serve it fast despite the world. The chips/family houses are excellent. I'm an amateur of beef tartar and I discovered their decline with a homemade pesto. Down! If you're in the vicinity of Annecy Hospital, go.
Full Menu
Download MenuStarters & Salads
Appetizer
These Types Of Dishes Are Being Served
More information
QR-code link to the menu
