La Diligence - Ensisheim

We visit in Ensisheim often, but this was the first time that we ate at La Diligence. We went there to eat authentic Alsatian Flammekeuche. and we were not disappointed! Flammekueche originated in Alsace and it is now popular all over Europe, but they still make it best in Alsace. We ate it with an excellent Alsatian bière pression, and it was heavenly! The restaurant is a short walk from the main hotel in Ensisheim, the Domaine du Moulin, and they serve many other types of food besides Flammekeuche. I believe that they even serve German Schweinehaxe, which is always delicious. Alles schmeckt guet!

We decided to go into this brasserie, near our hotel. We chose two different tartes flambées ......gratinée and natural: really fantastic. We continued eating a good quality beef meat, entrecote served with frites and salad. In the end Café liègeois not unforgettable. Careful and kind owners. Reasonable prices.

We stopped here for lunch while driving back to Switzerland. We were hoping to have a typical Alsace lunch and were not disappointed when we saw they were serving flammekueche which is a typical speciality of the region. It was very good and well worth stopping for.

Very disappointed in the welcome. Long waiting before we decide on ourselves, to ask the server a place to eat, this is cold and looks completely elsewhere. Meals took on the terrace, or the warm atmosphere is very warm. However, it's hard to see the menus on the paper set. The waitress, despite the stress, was able to stay courteous, professional and pleasant. Soups well supplied, but raw meat despite a well cooked cooking request for Mr., and a forest peat for me, whose crust was to be, from the warmed.

Very good pizzeria, nice staff and very good cook!