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Discovering this restaurant was a mixed bag. While the cozy and quirky ambiance was appealing, the poor service and questionable food quality left much to be desired. One staff member was nice, but the rest were rude, and the experience ranged from undercooked food with hair to delicious cheeseboards and delightful wines. The owner is warm and welcoming, creating a lovely atmosphere. Despite some ups and downs, this hidden gem is worth a visit, especially for those seeking a unique dining experience with good food and friendly service.

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