Menu - Java Moon Cafe

The classic + a twist! Toasted English muffin; poached egg; sauteed mushrooms; moonperfect hollandaise; Canadian bacon; & fresh fruit. For a vegetarian dish; substitute the Canadian bacon for to

Fresh baby greens tossed + toasted pine nuts; crisp apple slices; dried apricots; raisins; fresh raspberries; laced + an apple raspberry vinaigrette & served + raisin nut bread topped with

Fresh baby spinach tossed + crontons; red & yellow vinegar peppers; sauteed portobello + a hot bacon fresh shallot balsamic vinegar dressing. Topped + hard boiled egg; grated Pamesan & p

Center cut NY Sirloin + sauteed shrimp in a light sauce of garlic; white wine; & butter. Side of angel hair onion rings. Comes + a MoonSide salad.

Pan seared fresh vegetables; red yellow Holland peppers; portobello mushroom; asparagus; yellow squash; snow peas; green onions; baby peas; roasted garlic; served + crackling fried rice; vegetab

Tastefully seasonal pan seared Atlantic salmon served + fresh grilled asparagus; sauteed baby spinach; crackling basmati rice; & jumbo shrimp garni!!! Comes + a MoonSide salad. A JavaMoonChef

Fresh; herb & spice crusted jumbo sea scallops; pan seared; wilted spinach; crispy fried potato; balsamic demi‐glaze. Comes + a MoonSide salad.

Sauteed shallots; garlic; & colossal sized shrimp + heavy cream & a touch of Parmesan; tossed + baby peas & farfalle pasta (Bow Ties). An old recipe revived by JavaMoonChefs. A dish you d

A perfect burger + our own special MoonSauce; thin sliced sweet onion; vine ripe tomato; dill pickle & fresh greens served on a fresh baked MoonRoll. A burger to fly for

Fresh made solid white meat tuna + fresh greens; cracked black pepper; tossed + Hellman's mayonnaise; served on ciabatta / seven grain bread.

A three cheese MoonFondu + sauteed spinach & roasted garlic served + ciabatta toasts & fresh tomato basil tapenade. A JavaMoonChef Creation!!!. Only at JavaMoon.

Pot Stickers are served + sauce for dipping cucumber; fresh scallions; & mango salsa. Choice of pork / vegetable filing.

Served mild / hot.

Warm GoatCheeseCake; roasted honey coated walnuts; marinated golden beets; light lime‐mandarin orange dressing; baby greens & cristini for spreading.

Spicy chicken; black beans; peppers; & onions + avocado cream & salsa.

A classic culinary creation + vine ripe tomatoes; fresh mozzarella; basil; roasted peppers; drizzled + extra virgin olive oil; reduced modena balsamic vinegar; & topped + shaved provolone.

Lightly battered seasoned shrimp; tossed + julienne jicama; snow peas; & toasted sesame in a light teriyaki aslan dressing.

Jumbo lump crabmeat; seasoned ightly & served + wasabi mayo & julienne fresh vegetables.

Garlic infused grilled burschetta + thinly sliced Prosciuto DiParma; baby spinach seasoned + extra virgin olive oil; balsamic vinegar & cracked black peppers. Sprinkled + parmesan & impo

Fresh bocconcini mozzarella; lightly coated + seasoned panko crumbs; & fresh basil. Marinara sauce for dipping.

Grilled asparagus; fire roasted red peppers; grilled marinated eggplant; fresh mozzarella; sprinkled + parmesan & drizzled + extra virgin olive oil & modena balsamic vinegar. Served + to

Tortilla; cheese; onions; & chives grilled + guacamole; salsa; & sour cream.