Can Fontbernat - Encamp

Quality food, good price, and service. Typical, market, and Mediterranean cuisine. Their exquisite grilled lamb and beef from their own farm stand out, as well as their specialty in 'escudella d'andorra', 'trinxat', all kinds of toasts, mountain rice, escalibada, salads, homemade desserts, etc. A culinary style that aims to preserve the flavors and fidelity of ancestral recipes. A warm, cozy corner, with a family-friendly and reserved atmosphere in the historic center of Encamp, where the streets still retain their original roofs and stones. The Daily Menu is 12.00 €, and on weekends and holidays it is about 3 to 6 euros more, in addition to à la carte dishes.

This restaurant offers quality food, good prices, and service. They specialize in typical, market, and Mediterranean cuisine. Their lamb and veal from their own farm are exceptional, as well as their signature dish, escudella d'andorra trinxat toast. They also offer a variety of dishes such as mountain rice, escalibada, salads, homemade desserts, and more. The food aims to preserve the flavors and authenticity of ancestral recipes. The restaurant is located in a warm, cozy, and family-friendly corner in the historic center of the town, with original ceilings and stones still intact. The daily menu is priced at 12,00 €, while weekend and holiday dishes range from 3 to 6 euros extra.