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Contribute Feedback What User likes about Le Château Du Mylord:
Young host menu ate: 85 euros for a 5-course menu with dessert, aperitive, wine, water and mocha included. I thought it was disappointing that there's no alcoholic alternative offered for the wines, if you don't drink, you'll pay 20 euros for a mochattail as aperitif and you'll only get water for the rest of the night. When I asked if there was an alcoholic alternative for wine, which is not standard offered, I got a... View all feedback.
What User doesn't like about Le Château Du Mylord:
This weekend we liked four people. Unfortunately, no alcoholic alternative booze, if anyone doesn't want wine, you can choose from pompous, tomatoe juice, fruit juice, tea or water in your dishes, really bad for a restaurant. $100. View all feedback.
Young host menu ate: 85 euros for a 5-course menu with dessert, aperitive, wine, water and mocha included. I thought it was disappointing that there's no alcoholic alternative offered for the wines, if you don't drink, you'll pay 20 euros for a mochattail as aperitif and you'll only get water for the rest of the night. When I asked if there was an alcoholic alternative for wine, which is not standard offered, I got another mug. My tabletmate who didn't drink alcohol either, didn't get the question if she wanted to. This mocktail with blood sugar, of course, didn't fit the dishes, and it's not fit for five corridors that adjust wine.
For my companion's birthday, we discovered this beautiful place and we really enjoyed the impeccable service ... you are served with wine/bread fairly regularly, the elegance and refinement of the tables in the smallest details, the menu offered with surprising flavors, a young and professional team). We're not used to eating gastronomic, but we enjoyed it all the time. You are strongly advised to test the offer for young gastronomes = 28 years old).
Outstanding menu, unusual wines which were perfectly paired to each course, attentive service, and a quiet atmosphere where you don't have to shout to hear your dining dining companions. A perfect wag to spend an afternoon. Food: 5 Service: 5 Atmosphere: 5
The most demanding will be filled, the finest gourmets conquered! Magic still works at the mylord castle. chef Jean-Baptiste thomaes's kitchen spread us every visit. lobster and wild bar, stew of Saint-Jacques and oysters with truffle butter, shuffled barb, the suite is to be discovered without delay by reserving a table! Thank you to the whole team in the dining room and in the kitchen that, thanks to their talent, allows us to live moments each time unique and unforgettable. I'll see you next time.
The establishment deserves its 2 stars for service as for the kitchen. service: dine in meal type: lunch price per person: €100 food: 5 service: 5 atmosphere: 5 parking space: plenty of parking options free parking lot