Images
ContributeNo images to show
Feedback
Contribute Feedback What Stephen James likes about Carluccio's:
I have visited the restaurant in Chester and also on the canal side in Birmingham, and I found the atmosphere and decor in both locations to be really calming, clean, and bright. View all feedback.
I have visited Chester four times in my life, and I have dined at this restaurant three of those times.
This restaurant is absolutely charming, with an adorable exterior and interior that transports you to a different European country, away from England.
I have visited the restaurant in Chester and also on the canal side in Birmingham, and I found the atmosphere and decor in both locations to be really calming, clean, and bright.
Full Menu
Beers & Ciders
Gluten Free Peroni Nastro Azzurro
£5
£5
Antipasti
Prawns Marinara
£9
£9
Secondi
Pan Fried Sea Bass Fillets
£17
£17
Kids Menu
More information
QR-code link to the menu
Suggested nearby restaurants.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Liverpool (near Ellesmere Port), 72 Rose Lane, Liverpool I-L18 8AG, United Kingdom
"Fantastic dining experience with generous portions! We decided to go last night on a whim instead of cooking, and it was a great choice. The two waitr..."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Liverpool (near Ellesmere Port), 64 Lark Lane, L17 8UU, Liverpool, United Kingdom
"We have queued outside, they only in a party or person in a time, personal wore also masks, they ordered inside and once they ordered them collected f..."
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Barnston Village (near Ellesmere Port), 1 Lark Ln, Liverpool, United Kingdom, Barnston Village
"Food: 3 Service: 3 Atmosphere: 3"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Chester (near Ellesmere Port), 2 City Walls, Chester CH1 2JG, United Kingdom
"Incredible food, fantastic service! would you recommend"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Mold (near Ellesmere Port), Shop 1, Earl Chambers, Earl Rd, Mold, United Kingdom
"Everything was very nice and delicious."