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Contribute Feedback What User likes about Imood:
the food is very good, the service is correct, if you had to put some glue it would be that in the dishes that are fried there is usually excess oil. We've been on two occasions and both the tempura and the wan-tun were too oily. in the photos I think you can get to appreciate. Moreover, rice and udon are very good, as are gyozas. We'll come back to try some other dish and sushi. View all feedback.
What User doesn't like about Imood:
very good food at affordable prices, asiatico fusion quite pleasant wanted to put only one star because they have gone very slow when serving the dishes, one of us has been half an hour waiting View all feedback.
Gastrobar of indute food, with exotic and reasonable price dishes
Very good food at affordable prices, asiatico fusion quite pleasant wanted to put only one star because they have gone very slow when serving the dishes, one of us has been half an hour waiting
Fantastic food and facilities and good service. Very satisfied
It is quite well in terms of service, food and price, and opens every day (or almost all.) we got especially the gyozas, but we were surprised that it is a japonès without raw fish (the sushi they have is with a touch of cooking.) the only Japanese of the village and one of the few restaurants that open on Sunday night.
He ido varias veces. Desde mi punto de vista hay dos platos que son especialmente buenos, la Udon (que aunque no especifican tienen una salsa Pad Thai y el Ukoi Musubi (que tiene arroz, boniato, nori... lo malo es que no lo incluyen en el menú. Sushi es aceptable, pero si lo tomas con el menú es bueno a precio. Intenté el kimchi, y estaba bien pero no era especial, y era casi todo arroz. Hay otras entradas que no me parecen una maravilla, y en general su arroz tampoco.
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