Reina Isabel

This second time was not as good as the first. room and service of 10, but the food is somewhat looser. very good the croquettes and the carrillada, the normal salad and disappointed the tataki of tuna. it was a tuna to the point, but without sesame or the soy sauce point they usually have. Something insulous.

We have enjoyed a very pleasant meal, exceptionally well served and guided. As for the dishes, the saladilla is spectacular and we have enchanted with lobsters in bechamel and albóndigas (both of a menu) exquisite both. to finish we decided for a temperate biscuit cake with vanilla ice cream, just great. I'll be back as soon as I can.

We came to celebrate our birthday and nothing more to welcome that we had was exceptional. both boast that we were staying, as a carmen that most attended us during the entire dinner, were very attentive to the service. the food was exceptional, all the dishes were prepared with much detail and affection, and both waiters advised us, especially with regard to my daughter's gluten intolerance. In short, a 10-hour night with unbeatable attention that will make us repeat without doubt the next time we return. Thank you so much!

All very goodluis a very professional bartender we will come back

Exquisite food, excellent service and awesome site a perfect dinner will come back