Reviews
What User likes about Enrique Tomas Jamon-tapas-vino:
best bocadillo de jamón at the airport. Even if it is prepared in advance bread is crunchy as it should be. Other places you feel you are eating a piece of plastic. worth to pay a little more View all feedback. What dretsend doesn't like about Enrique Tomas Jamon-tapas-vino:
Quality is not bad (though ham was not hand-cut) and service is fast and kind, but, guys, your standard for quantity of ham in the sandwich is below acceptable. Also you don’t grill it... What you would expect in any European city that do not know much about ham sandwiches...I guess enough to fool the poor tourists that pass by and the hungry travellers View all feedback.
Reviews from various websites
Best bocadillo de jamón at the airport. Even if it is prepared in advance bread is crunchy as it should be. Other places you feel you are eating a piece of plas...
read moreQuality is not bad (though ham was not hand-cut) and service is fast and kind, but, guys, your standard for quantity of ham in the sandwich is below acceptable....
read moreThe food is very tasty, but actually very expensive. The draft beer is very tasty and quality one. Not a bad option for the airport.
Excelente pausa en la esquina Enrique Tomás del T1 del aeropuerto de Barcelona, sala B. Los bocadillos: Pan de coca artesanal con jamón Glamuros cortado a mano...
read moreSandwich in vending machine is one week old and ut cost 5eur.. absolutely rip off.. never ever.. better go somewhere else
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read moreOne of the favorite airport hotels now also at Malagasy airport) first product, although at the price of the environment)
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