The Gochu Handcrafted Korean Bbq Bowl

Tried few items including Gochu chicken bowl and their loaded nachos. However,I wanted to try more items unfortunately they were closed temporarily. Wished online platforms were updated. The gochu bowl was requested to be made extra spicy and they were able to make it . Loved the overall composition, it had perfect spicy level; well done chicken and rice and must say that they were absolutely wonderful and would want to try more items before giving a final rating. To be fair, I will edit this review as I try more items. The nachos are subpar and the pork belly doesn't have much flavor unfortunately so it was underwhelming since the bowl was amazing. Update- they were open and I tried the chicken yaki noodles which were decent a little too glossy and flavor profile is very mild. The bulgogi tacos are decently flavored need more meat to it but would try them again.

Love everything here!! Food is amazing, service can be slow... but it's worth it. Kimchi fried rice, orange chicken, citron shrimp... bibimbap... it's all good

I ordered their Kimchi pork belly and it was super good, amazing taste and loved the crunch of the kimchi! Along with their iced Plum Green Tea, a wonder sweet refreshing drink that paired perfectly with my food. I highly recommend you come here for lunch/dinner. The staff was very friendly as well as their dining area is super simple yet very clean and neat. And they also put my food together very quickly .

My daughter found this Korean place so we decided to try it as we have been looking for a spot to try. They did not disappoint. We ordered takeout and got the crispy dumplings, Gochu orange chicken, honey soy grill chicken, brisket bulgogi, and the beef bulgogi cupbab. The food was amazing! The staff was very friendly. We will definitely be recommending this place to our friends!

Unfortunately for them; they can cheat people who are not from Asia, but not me. Being that I grew up eating this stuff, I instantly knew that smooshed up fish is not how sushi is made. Wow! Really ... stop putting mush in your sushi.