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Contribute FeedbackThe diverse menu at this restaurant offers vegan options that surprise and delight. Although not fully vegan, the extensive vegan choices are a standout, including the delicious vegan ramen and spicy dishes. Friendly owners hand-make all their dishes, creating a warm atmosphere despite COVID-19 limitations. The flavors transport diners to various regions of China, with authentic ingredients and cooking styles. Reasonable prices and accommodating gluten-free and vegetarian choices make this a go-to spot for a satisfying meal experience. A must-try is the vegan ramen, showcasing the owners' dedication to quality and taste.
I tried her Thai noodle soup, they just put a banged tumor-yum paste in a veggie bread. super salty and the sweet in the suppe was not completely boiled.
Vegans have to taste the vegan hermen dish. owners are super nice and make all food themselves. we had vegan ramen, spicy potato salad and spicy cauliflower, all were amazing.
Lunch is affordable and they have a lot of gluten-free and veg options. the atmosphere was not alive, but that is understandable what with kovid.
How hard is it to make delicious vegan noodles? Honestly, I am generous to give two stars. when they are vegan, they don't waste their time and money.
Took awhile to get seated as they were busy but the service once seated was very quick and efficient
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