Bäckerei Dreißig - Eisenhuettenstadt

I'm very happy. An improvement would be to mention that the entrance area in the winter half year is not oprimal. It belongs to a **** built in. Sometimes the guests sit with their winter clothes drinking coffee because as soon as the door opens inappropriately. Quality would rise enormously. As for kindness, everyone has a bad day....

Very unfriendly staff. Decide in which order they work. Do not know your own requirements. And then you'll be happy. I've seen that with other customers.

Pawn kitchens burned day before bread and cake is sold all week expensive old

Moin, so I was with you in the Saarlouiser StR yesterday and I'm very disappointed. We are cottage towns and now live in Wob, we like to take bread, rolls and cakes from home when we are here. However, the quality is disappointed, the cake has already been dried (on the previous day) and the rolls of the same discounter rolls (only inexpensive not.

Well, you don't need to discuss the price of the baker, they are as good as everyone. Bread and rolls are all right if you eat them shortly after purchase. Breads are no longer edible in my eyes 1 day later and this also applies to bread. You can do better. The service is usually very friendly but if I deny that I don't want a piece of cake then you don't need to ask 2 more times.