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very good sushi, the freshness is at the rendezvous and the flavors miamm! I take off a star because of plastic packaging, it's a lot of waste at the end of the meal and that's what prevents me from leaving more often. when a more ecological alternative? many of us feel guilty in front of the plastic pile at the end of the meal View all feedback.
Very good, very fresh, the dishes are to take away, well arranged in paper bags
Service: take out meal type: dinner price per person: €20–30
I ordered two sets for a birthday, the service is kind and everything was ready in time. level flavors, the pieces of fish are very fresh and in good quantity, small flat on the rice that was a little too cooked
Here we have tested Noville sushi envy on Mehaigne (Eghezée yesterday evening, restaurant that opened its doors last Thursday (mid July 2018 Difficult to start this review without talking about the big problem (known by the boss of the evening: the understaff of the staff. 1 master sushis, a second cook (partly in the kitchen and 2 waiters for 50 potential covers (about 40 people last night the takeaway dishes, it was clearly not enough. Our entries (soupes were served after 1h20 waiting and we finished eating our pieces almost 3h after entering the restaurant ... wasted! We felt this febility between compassionate customers (such as us, those who abandon leaving after the apéro, the young waiter, quite friendly, who would run everywhere a little lost and the relative calm of the two cooks. See many trays to take to be prepared before our entrances, see our table neighbors be served after other arrivals after them (you always follow? has not arranged this unpleasant feeling (you go to the restaurant to spend a good night, not to watch your watch every 5 minutes. That said, how not to have empathy for this young team that, in the words of the bosses, did not expect such an affluence on Tuesday evening (opening week for recall). Their only mistake probably. Always is it that the quality of the parts is at the rendezvous. Even if I could chipoter a little bit by saying that I prefer firmer pieces (they were a little bit dipped in the sauce and a little cooler (I'm talking about temperature ideally 15°, no freshness of the fish. We've been enjoying ourselves! The rooms are diversified, many choices, interesting formulas all for a normal price for a sushi restaurant (so above the 'chains' so not especially cheap. In short, a first mixed experience. We will go back there (or we will order to take away but not immediately, the time the team adjusts. Thanks to this one, good luck and thank you for the trade!
Fresh sushi, good, copyy and well done! Correct price