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Contribute Feedback What AMANDA SILVA likes about Bergs’ Landing In Menom:
We had our reception dinner for our wedding at the landing. All of our guests were blown away by the quality of food and the menu selection. We had the walleye, NY strip, and starboard chicken, everything was amazing. *chefs kiss* View all feedback.
What Eric Reimer doesn't like about Bergs’ Landing In Menom:
The food was overpriced for what I had. The coconut shrimp was overcooked. The salad was not very fresh and skimpy. We had one bread basket for a table of ten. I’m not very impressed. View all feedback.
Good food, I got the spare backribs came with bread butter and salad got a twice bake tatror as well. They didn't want to give us extra bread sticks though asked twice and salad was kind of plain
The food was excellent. I had filet and lobster. Both cooked perfectly. Garlic Rolls and salad along with a twice baked potato. For dessert I had the crème brûlée. It was all very good. The staff was friendly and knowledgeable. The courses came promptly but not rushed. The view is perfect. The building was an old dilapidated building that was beautifully restored. Background music soft but not loud enough that you could not hear you dinner companion. The only issue that I saw was that the restrooms are down a flight of stairs. Also this is not a cheap place. Nice to go for something special or a celebration. I only took the one photo and it was of the view.
We visit Bergs at least once a year for our anniversary. Neither of us have had a bad experience. Very friendly kind staff. Clean establishment with a great view! Drinks are nice and strong! Food is exactly what you would expect. Great flavors, great cuts of meat. I wish they would so something with the outside deck area tho!
Great atmosphere, the view is fantastic! Food and service were both expectations, we loved it. Will be back next time we're in town!
WAS VERY VERY GOOD. Had the Ribeye Jack. Best steak I have had in a long time. Very High quality meat. Tender and VERY yummy