Soda Jerks - Edmonton

Great burgers! Great service! Great atmosphere! Can't wait to try a paint night here. Really enjoyed and would recommend! read more Great burgers! Great service! Great atmosphere! Can't wait to try a paint night here. Really enjoyed and would recommend!

Wife and I decided to try the new south location on Friday as we tried the west location a couple years ago and weren't impressed. We arrived at noon and were s... read more Wife and I decided to try the new south location on Friday as we tried the west location a couple years ago and weren't impressed. We arrived at noon and were surprised that only one other table was occupied leaving the place empty during noon rush. The server was polite but a bit overly talkative so we ordered drinks and a starter of fried pickles. I ordered a half pound custom burger and wife ordered the same. After quite a while our order came and we realized we never got the starter that I pointed out to the server who apologized but we declined getting them seeing as out burgers had arrived. On first note it appeared they had been sitting for a while and were not fresh. A half pound burger turned into 2 floppy patties that reminded me of a fast food burger. The texture was disturbing as the burger was dry and "chewy" witch is not what a burger should be like. My wife ordered sour dough bread but what she got was dry thick multigrain like bread and when we asked the server about the bread she said it had changed and I pointed out that it doesn't look like the picture so they should correct it. In all, after 2 disappointing tries at this burger joint we will not return. If you call yourself a burger place and can't make a burger then good luck to you. It also annoys me that even in an empty restaurant the food is cold and the server can't get the order right. I guess that could be why it was empty.

I had dinner here with my family tonight. They let you make your own burger and have some very unique ingredients. Ever had a burger on a donut with fruit loops... read more I had dinner here with my family tonight. They let you make your own burger and have some very unique ingredients. Ever had a burger on a donut with fruit loops or Kraft dinner? Well you can here! It's a fun place to eat and the food is delicious. My burger was in a lettuce cup rather than on a bun. I had a Chorizo beef patty with Brie, sautéed onions, sautéed mushrooms, tomato, cucumber, sour kraut, pickles and sour cream. This combination isn't so strange, but it was definitely delicious. I will admit that the fried dill pickles are one of my favourites! This is a good place to take the family because they have a child menu as well. The butterfly was made by 4 year old niece from the toy they gave her to play with. The seating is comfy with big booths that fit more than just 2 or 4 people. This is a great place to eat!

During our trip to YEG, we met up with friends at this burger restaurant, which was a fun spot with a wide variety of unique burger options, such as one topped... read more During our trip to YEG, we met up with friends at this burger restaurant, which was a fun spot with a wide variety of unique burger options, such as one topped with grilled cheese sandwiches and another with perogies. The milkshakes were also delicious and we had a hard time deciding what to order. The restaurant provided our children with entertaining kits, which was a nice touch compared to the usual crayons and paper. Overall, the food was tasty, the atmosphere was pleasant, and the visit was convenient for our children, who managed to stay comfortable during the 2.5-hour visit. We all had a great time.

I recently visited Soda Jerks for the second time and once again, I was extremely pleased with the quality of my meal. Everything was delicious! We ordered a mi... read more I recently visited Soda Jerks for the second time and once again, I was extremely pleased with the quality of my meal. Everything was delicious! We ordered a milkshake, a barnyard burger with fries, and I also created my own burger. The portions were so generous that we didn't have any room left for dessert.